i_heart_ny87

Me and my boyfriend went here on a whim one Friday night. We arrived at eight O'clock and were disappointed as it was heaving and we thought we would be unable to get a table. An extremely friendly waiter went out of his way to get us a table ready and we sat down almost immediately. Our drinks order was taken a few minutes after we first sat down and we ordered a bottle of the Nero D'avola, which was the nicest red I'd had in ages! I ordered the grilled sardines to start and my boyfriend had the tonno fagioli - both were excellent, but nothing compared to the main course! I would highly recommend the monk fish, which came with lovely seasonal vegetables. My boyfriend ordered the Pulcinella fillet steak which was cooked to perfection. The service was brilliant, we didn't have to wait for long considering how busy they were and our waiter was very attentive. Unfortunately I didn't get a chance to sample any of their deserts as I was too full, but the couple on the table next to ours were having something that looked amazing, and it was prepared right in front of them at the table by a waitress which was brilliant!! I would highly recommend this place, but next time we go I'm going to make sure I book!